Kabkab dates are growing in Dashtestan city of Bushehr province and Fars region in Iran. Kabkab dates are very famous of being sweet, plus containing high moisture. They are very suitable dates for industrial usage. Also, it used for direct consumption. Kabkab dates are nectarous and soft with wide range of use in food industries and bakeries. The coloring of this variety is black and brown in pitted or unpitted. The harvest time of these dates (Kabkab Dates) in October. The moisture of this variety of dates is under 18%. In addition, the annual production of this date is about 50,000 tons.
Behbahan Kabkab dates are usually famous and many people prefer Behbahan Kabkab dates to other places (Behbahan city of Khuzestan province). Dates produced in Iran have both many fans and are very popular in the world. The reason for this popularity is the very good taste, high quality and reasonable price of dates. Due to the high production in the country, Kabkab dates have a reasonable price, which makes them attract many customers.
This date usually has a lot of syrup and in the packaging, its syrup is clear that it should be stored at a suitable temperature, because if the temperature is not suitable, this syrup will cause the date to spoil. These dates are stacked together and then pressed with special machines so that the dates stick completely together.